Laparoscopy is a procedure to evaluate the inside of the abdomen using a thin (3-10mm) telescope type instrument called the laparoscope. It is inserted through a sleeve type instrument called the trocar inside the umbilicus (navel). It can also be inserted on the left upper part of the abdomen just below the rib cage. This procedure is done under general anesthesia in the operating suite and CO2 gas is used to distend the abdomen for the procedure. Additional small (0.5 – 1cm) incisions may be necessary in the lower part of the abdomen to introduce instruments for operative laparoscopic procedures.

The laparoscope is connected to a camera system and the inside of the abdomen can be clearly visualized on the monitor (similar to hysteroscopy). Surgery can be done through these small ports (trocars) using special instruments and the patients are generally discharged home the same day. Benefits of laparoscopy include shorter recovery time, less pain medications and smaller incisions compared to laparotomy (open abdominal surgery).